Spirulina Liquid Extract Natural Blue Pigment Phycocyanin Liquid

Quick Detail

• model:

  E3.0

• Brand:

  BINMEI

• grade:

  Food Grade

• place of origin:

  China (Mainland)

• Extraction method:

  Other

• Part:

  Other

• Traits:

  Other

• Types of:

  Other

Product Detail

Spirulina Liquid Extract Natural Blue Pigment Phycocyanin Liquid

Product Overview

Spirulina Extract (Phycocyanin) is the natural light blue colorant extracted from blue-green algea (spirulina). 

It is a water-soluble pigment, non-toxic, pure, lovely clear. 

It can improve immunity, keep full vitality, resist radiation, strengthen metabolism, discharge toxin,etc.

Popular excellent as natural food coloring, good health food and cosmetic additive.




Product Details

Product Name:	Spirulina Liquid Extract (Phycocyanin liquid)		Manufacture Date:		2017.11.25
			Analysis Date:		2017.11.26
Batch No:	E03171125		Report Date:		2017.12.05
QUALITY:	Food Grade		Expiry Date:		2018.11.24
Analysis Item		Specification	Results	Method
Color Value(10%E618nm)		27~33	30	*As per below
Physical Test
Appearance		Blue Syrup	Conform	Visual
Odor		Characteristic	Conform	Smell
Solubility		Water Soluble	Conform	Visual
Taste		Characteristic	Conform	Sensory
Soluble solids content		65%~75%	70%	Heat&Weight
PH		5.0~6.0	5.6	PH Meter
Relative Density		1.20~1.40	1.38	Citric acid
Chemical Tests
Lead (Pb)		=1 ppm	<0.40ppm	Atomic absorption
Arsenic (As)		=1 ppm	< 0.2ppm
Mercury (Hg)		<0.1ppm	<0.02ppm
Cadmium (Cd)		<0.2ppm	<0.04ppm
Aflatoxin		Max0.2µg/kg	Not detected	SGS in house method-Elisa
Pesticide		Not detected	Not detected	SOP/SA/SOP/SUM/304
Microbiological Tests
Total Plate Count		=1000 cfu/g	650 cfu/g	Bacterial culture
Yeast and Mold		=100 cfu/g	=30 cfu/g	Bacterial culture
E.Coli		Negative/g	Negative/g	Bacterial culture
Coliforms		<3cfu/g	<3cfu/g	Bacterial culture
Salmonella		Negative/25g	Negative/25g	Bacterial culture
Pathogenic Bacteria		Negative/g	Negative/g	Bacterial culture
Conclusion		Conforming to the quality standard.
Carrier		Invert sugar, Water, D-Trehalose, Spirulina concentrate, Trisodium citrate
Shelf Life		2 years when stored in 4?~8? place.




Certifications

•  FDA Food Facility Registration

•  EU Organic Standards, Halal Certificate, Kosher Certificate

•  Our production facility is certified by HACCP and ISO 22000, and GMP

•  Research ability is accredited by multiple patents